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The Many Great Things about California Grown Almonds that You may Not Know About

It is quite possible for you to actually see how media has affected the very positive image of California grown almonds when it actually has more benefits to offer to the United States as a whole. Due to it being that water and almonds actually share a specific type of beneficial relationship, the coming of drought has been a found to be a challenge and a problem to a huge population of almonds farm in California. As a whole, almonds farms do not actually take up that much water if you are to go into deeper details and finds.

In order for you to gather adequate information on why California grown almonds are worth the water they need amidst the threat of drought, then might as well read along the contents we have.

It really has been found that almonds actually get good water mileage per acre that they only use about 12% of the states irrigated farmland based on the USDA Census of Agriculture and use only about 8% of the agricultural water as per California Almond Sustainability Program data.
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Generally speaking, you could see that California’s Central Valley holds the very Mediterranean climates and conditions, as well as soils that provides the very condition perfect for growing almonds. If you are to look into the numbers, 80% of the entire world’s almonds are commercially grown in California.
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It really is true that California grown almonds are essential in a way, considering the fact that this actually produces 2 crops in one as opposed to other crops this size. This includes the kernel we eat as well as the hull that is used to feed livestock that makes the water worth every drop. Generally speaking, you can see that the shells of almonds also are being utilized as bedding for livestock and to also produce energy from co-generation power plants.

The fact that they also are found to be able to produce high monounsaturated fat, which has no cholesterol or sodium, as well as healthy for the heart, is what makes them ideal to be considered as a nutritional powerhouse. Specifically speaking, an ounce of almonds just does not have 12 vitamins and minerals but it also contains about 6 grams of energizing protein as well as 4g of fiber. Furthermore, with only about 160 calories per ounce, you can see that they play a major role in terms of managing weight as well as reduce diabetes, not to mention they are gluten free.

Yet another thing that makes them valuable is the fact that California is the only state in the entire US that produces commercially grown almonds in the United States that almost none of which are imported.